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NEW YORK, July 29, 2024 ~ As the demand for unique and indulgent flavors continues to rise, HIPPEAS® is excited to announce the launch of two new South of the Border-style snacks: Mexican Street Corn and Churro Chickpea Puffs. These limited edition varieties offer the perfect combination of crunch and authentic flavor, while still maintaining the better-for-you attributes that HIPPEAS® is known for.
Made with chickpeas as the first ingredient, these Chickpea Puffs are not only delicious but also pack a punch of plant power with 4g of protein and 3g of fiber per 1oz serving. They are also free from the top 9 allergens, Non-GMO Project Verified, and contain no artificial colors or flavors.
The Mexican Street Corn flavor features a zesty lime taste with a mellow cheezy vibe, delivering a delicious elote puff. While the Churro flavor offers a lightly sweet taste with just the right hint of cinnamon and that iconic HIPPEAS® crunch.
According to HIPPEAS® CMO Julia Hecht, "As demand rises for unique and indulgent flavors, we are very excited to expand our line of HIPPEAS® Chickpea Puffs with these two new varieties. They're the perfect snack to brighten up your day - whether you're at the beach, entertaining, or snacking at the office."
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Not only do these puffs taste great, but they also offer nutritional benefits such as protein and fiber. Plus, they contain no artificial colors or ingredients of any kind.
HIPPEAS® is committed to promoting mind, body, and soil health. By using chickpeas as their main ingredient, they support healthy and diverse farms by naturally keeping nutrients in the soil. Their farming practices include conservation tillage to improve soil erosion and crop rotations that enhance soil health. Additionally, chickpeas naturally use less fertilizer by pulling nitrogen from the air, helping to lower the brand's carbon footprint.
With a variety of flavors to choose from, there's a HIPPEAS® for every craving and snacking occasion. In addition to the new Mexican Street Corn and Churro varieties, HIPPEAS® Chickpea Puffs also come in Vegan White Cheddar, Nacho Vibes, Bohemian Barbecue, Sriracha Sunshine, and FLAVOR BLAST! flavors in Vegan White Cheddar and Blazin' Hot. Their Chickpea Tortilla Chips are available in Nacho Vibes, Rockin' Ranch, and Sea Salt & Lime flavors. And for those looking for a healthier alternative to traditional potato chips, HIPPEAS® Veggie Straws come in Straight Up Sea Salt, Rockin' Ranch, and Sour Cream & Onion flavors.
So whether you're looking for a tasty snack on-the-go or a healthier option for your next gathering, HIPPEAS® has got you covered with their delicious and sustainable snacks. These new South of the Border-style varieties are now available at Sprouts, select retailers, and on HIPPEAS.com.
Made with chickpeas as the first ingredient, these Chickpea Puffs are not only delicious but also pack a punch of plant power with 4g of protein and 3g of fiber per 1oz serving. They are also free from the top 9 allergens, Non-GMO Project Verified, and contain no artificial colors or flavors.
The Mexican Street Corn flavor features a zesty lime taste with a mellow cheezy vibe, delivering a delicious elote puff. While the Churro flavor offers a lightly sweet taste with just the right hint of cinnamon and that iconic HIPPEAS® crunch.
According to HIPPEAS® CMO Julia Hecht, "As demand rises for unique and indulgent flavors, we are very excited to expand our line of HIPPEAS® Chickpea Puffs with these two new varieties. They're the perfect snack to brighten up your day - whether you're at the beach, entertaining, or snacking at the office."
More on Nyenta.com
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Not only do these puffs taste great, but they also offer nutritional benefits such as protein and fiber. Plus, they contain no artificial colors or ingredients of any kind.
HIPPEAS® is committed to promoting mind, body, and soil health. By using chickpeas as their main ingredient, they support healthy and diverse farms by naturally keeping nutrients in the soil. Their farming practices include conservation tillage to improve soil erosion and crop rotations that enhance soil health. Additionally, chickpeas naturally use less fertilizer by pulling nitrogen from the air, helping to lower the brand's carbon footprint.
With a variety of flavors to choose from, there's a HIPPEAS® for every craving and snacking occasion. In addition to the new Mexican Street Corn and Churro varieties, HIPPEAS® Chickpea Puffs also come in Vegan White Cheddar, Nacho Vibes, Bohemian Barbecue, Sriracha Sunshine, and FLAVOR BLAST! flavors in Vegan White Cheddar and Blazin' Hot. Their Chickpea Tortilla Chips are available in Nacho Vibes, Rockin' Ranch, and Sea Salt & Lime flavors. And for those looking for a healthier alternative to traditional potato chips, HIPPEAS® Veggie Straws come in Straight Up Sea Salt, Rockin' Ranch, and Sour Cream & Onion flavors.
So whether you're looking for a tasty snack on-the-go or a healthier option for your next gathering, HIPPEAS® has got you covered with their delicious and sustainable snacks. These new South of the Border-style varieties are now available at Sprouts, select retailers, and on HIPPEAS.com.
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